Caring For Your Kitchen In 9 Ways

Having a fabulous kitchen is a great investment that deserves the best care to maintain it. Here are nine tips for these jewels to continue shining along with three important tricks.

Cleaning is the endpoint.

No preparation can finish without reviewing the kitchen cleaning, delaying it will only make it more difficult and allow the surfaces to corrode.

Each with each one

The use of specialized products for each surface is an investment that will be paid with more years of duration and quality. Many brands recommend some very specific. Use them and always follow the cleaning recommendations that come with each of your kitchen appliances.

Cold clean

Induction plates should not be cleaned until they have cooled, not only for the safety of who does but to prevent scratching or to stain the countertops.

Forbidden plastic

Placing plastic containers on a hot plate can be a disaster. Share this information with the whole family to take it into account.

Smoothness and speed

If you use soft sponges to clean when you get dirty, you will avoid scratches and the use of abrasive products.


If your kitchen is gas, you can immerse the burners once a month in a solution of water, vinegar, and bicarbonate to eliminate obstructions in the gas diffuser.

Watch out for water

If your kitchen is electric, protect the water control panel. Clean it with a barely damp sponge and watch it dry very well.

Smooth surfaces

Do not place on induction plates, trays, and pots that are not completely smooth, and also take care that they are completely dry to avoid lime stains.

Things to avoid

If the surface is stainless steel, avoid acids such as lemon or vinegar, if it is glass or tempered glass, sharp objects, common sense is always important.

  • Normally the furniture fronts contain a matt surface that protects them and provides a special touch that is very close to that of a waxed wooden front. That is why it is important to avoid spilling food and substances with a high content of dyes, such as coffee, mustard, tea, red wine, or the like because they can leave light permanent colorations on the sheet if they are dried in it. If possible, remove dirt immediately with plenty of water or a diluted soapy solution.
  • Clean the cooking plates and sinks in stainless steel, enameled or plastic with a damp cloth and dishwashing liquid. Resistant water stains can be removed with a usual household cleaner or normal household vinegar, but never let these stains dry themselves, then it will be difficult to remove them.
  • Care must be taken that there is sufficient ventilation during cooking and not allow steam to condense on furniture. Always use the hood with the appropriate power level. Prevents water from spilling. Do not use the coffee maker, kettle, or toaster under wall cabinets, as steam and high temperature can cause permanent damage to furniture.

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